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INTREGRATED PEST MANAGEMENT (IPM)
INTREGRATED PEST MANAGEMENT (IPM)
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Seeds
Seeds
- The Seeds Act
- Minimum Isolation Requirement for Seed Production of Field Crops
- Designated Diseases for Certification of Seed Crops
- Weed Species Designated As Objectionable In Different Seed Crops, Etc.
- Seed Certification Guidelines
- Seed Testing
- Seed Certification in Wheat
- SEED CERTIFICATION IN BLACK-GRAM OR URD
- SEED CERTIFICATION IN SOYBEAN (Glycine max Merr.)
- SEED CERTIFICATION IN RAPESEED AND MUSTARD (Brassica species)
- SEED CERTIFICATION IN PEAS
- SEED CERTIFICATION IN BENGAL GRAM
- SEED CERTIFICATION IN PADDY
- SEED CERTIFICATION IN FINGER MILLET
- SEED CERTIFICATION IN CHOW-CHOW
- SEED CERTIFICATION IN PUMPKIN
- SEED CERTIFICATION IN CHILLI
- SEED CERTIFICATION IN TOMATO
- SEED CERTIFICATION IN CABBAGE
- SEED CERTIFICATION IN CAULIFLOWER
- SEED CERTIFICATION IN KNOL-KOHL
- SEED CERTIFICATION IN ONION
- SEED CERTIFICATION IN CARROT
- SEED CERTIFICATION IN RADISH
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- Frequently Asked Questions (FAQs) and their Replies
- Organic \ Untreated
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Farm Machinery
Farm Machinery
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- FARM MECHANIZATION - MEANING AND SCOPE
- Status of farm mechanization, constraints & prospects
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- Some New & Viable Prospects
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- List of VLWs
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General Information
General Information
- Organisational Set up
- Chujechen Farm(East District Government Farm)
- Dikling-Pacheykhani Government Farm(East District)
- Nazitam Government Farm(East District)
- Daramdin Government Farm(West District)
- Programme Wise Distribution of Farm Areas(West District)
- Mellidara Government Farm(South District)
- Bermiok Government Farm(South District)
- Programme Wise Distribution of Farm Areas
- Krishi Vigyan Kendra in Sikkim
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Extension Activities'
Extension Activities'
- LIST OF FARMERS FRIENDS OF EAST DISTRICT
- List of Farmers Friend for West District
- LIST OF FARMER’S FRIENDS OF ATMA NORTH
- LIST OF FARMERS FRIEND OF SOUTH DISTRICT
- Name of Farm School and Farm Teacher under South District
- FARM SCHOOL UNDER ATMA WEST 2013-2014
- STATE FARMERS ADVISORY COMMITTEE (SFAC-SIKKIM)
- List of District Farmers Advisory Committee(East)
- List of District Farmer Advisory Committee(West)
- List of District Farmer Advisory Committee(North)
- List of District Farmer Advisory Committee(South)
- List of Block Farmers Advisory Committee(East)
- List of Block Farmers Advisory Committee(East)2
- List of Block Farmers Advisory Committee(West)
- List of Block Farmers Advisory Committee(South)
- List of Block Farmers Advisory Committee(North)
- Pesticides
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Crop Disease Detail
Crop Disease Detail
- ICAR
- NABARD
- Spices Board
- Organic Day 2023
- OFFICE ORDER
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- Organic Farming
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- Objective
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Post Harvesting
Post Harvesting
After removing the cobs from the standing plant the cobs are piled up for 24 hours and they are spread for drying in sun. In this method the stalk may be used as a green fodder. While in a stalk cutting the plant are cut and piled up in shade and the cobs are removed after 2 or 3 days of harvesting. The dried plants are used for hay making. The cobs thus removed are dried as in previous method.
The grains are separated from the cobs manually or mechanically by using hand thresher or power thresher. In Sikkim mechanical threshing is not in practice. The common practice is hand shelling but efficiency remain very poor. The cobs after grain are separated out are used as fuel.
Maize grown for fodder is harvested at the milk to early dough stage. The earlier harvested crop usually yields less and is poor in protein content. For silage making late dough stage is preferred.
Storage: The maize seed can be stored safely by drying them to 7 % moisture content and packing in 700 gauge polythene bags which maintain above 80 % germination up to 3 years at room temperature. The prevalent practice of hanging maize cobs on ceiling of the house or godown is a good storage practice.