More Menu
- Cabbage
- A comprehensive survey reports on citrus die-back
- Rice
- Maize
- Finger Millet
- Barley
- Wheat
- Urd
- Pea
- Soybean
- Mustard
- Large Cardamom
- Chilli
- Tumeric
- Coriander
- Ginger
-
INTREGRATED PEST MANAGEMENT (IPM)
INTREGRATED PEST MANAGEMENT (IPM)
-
Seeds
Seeds
- The Seeds Act
- Minimum Isolation Requirement for Seed Production of Field Crops
- Designated Diseases for Certification of Seed Crops
- Weed Species Designated As Objectionable In Different Seed Crops, Etc.
- Seed Certification Guidelines
- Seed Testing
- Seed Certification in Wheat
- SEED CERTIFICATION IN BLACK-GRAM OR URD
- SEED CERTIFICATION IN SOYBEAN (Glycine max Merr.)
- SEED CERTIFICATION IN RAPESEED AND MUSTARD (Brassica species)
- SEED CERTIFICATION IN PEAS
- SEED CERTIFICATION IN BENGAL GRAM
- SEED CERTIFICATION IN PADDY
- SEED CERTIFICATION IN FINGER MILLET
- SEED CERTIFICATION IN CHOW-CHOW
- SEED CERTIFICATION IN PUMPKIN
- SEED CERTIFICATION IN CHILLI
- SEED CERTIFICATION IN TOMATO
- SEED CERTIFICATION IN CABBAGE
- SEED CERTIFICATION IN CAULIFLOWER
- SEED CERTIFICATION IN KNOL-KOHL
- SEED CERTIFICATION IN ONION
- SEED CERTIFICATION IN CARROT
- SEED CERTIFICATION IN RADISH
- SUB-COMMITTEE
- Frequently Asked Questions (FAQs) and their Replies
- Organic \ Untreated
-
Farm Machinery
Farm Machinery
- Agricultural Engineering
- FARM MECHANIZATION - MEANING AND SCOPE
- Status of farm mechanization, constraints & prospects
- Land preparation/ tillage operation
- Sowing and Planting
- Weeding and Intercultivation
- Water Management
- Processing & Value Addition Equipments
- Harvesting & Threshing & Storage
- Some New & Viable Prospects
- Agro - Service Centre
- Sprinkler Irrigation System
- Marketing
- Water Management
- Vermicompost
- Plant Protection
- Soil
- Organic Certifications
- Nutrient management
- Storage
- Mission Organic Value Chain Development
- SAMETI/ATMA
- List of VLWs
-
General Information
General Information
- Organisational Set up
- Chujechen Farm(East District Government Farm)
- Dikling-Pacheykhani Government Farm(East District)
- Nazitam Government Farm(East District)
- Daramdin Government Farm(West District)
- Programme Wise Distribution of Farm Areas(West District)
- Mellidara Government Farm(South District)
- Bermiok Government Farm(South District)
- Programme Wise Distribution of Farm Areas
- Krishi Vigyan Kendra in Sikkim
-
Extension Activities'
Extension Activities'
- LIST OF FARMERS FRIENDS OF EAST DISTRICT
- List of Farmers Friend for West District
- LIST OF FARMER’S FRIENDS OF ATMA NORTH
- LIST OF FARMERS FRIEND OF SOUTH DISTRICT
- Name of Farm School and Farm Teacher under South District
- FARM SCHOOL UNDER ATMA WEST 2013-2014
- STATE FARMERS ADVISORY COMMITTEE (SFAC-SIKKIM)
- List of District Farmers Advisory Committee(East)
- List of District Farmer Advisory Committee(West)
- List of District Farmer Advisory Committee(North)
- List of District Farmer Advisory Committee(South)
- List of Block Farmers Advisory Committee(East)
- List of Block Farmers Advisory Committee(East)2
- List of Block Farmers Advisory Committee(West)
- List of Block Farmers Advisory Committee(South)
- List of Block Farmers Advisory Committee(North)
- Pesticides
-
Crop Disease Detail
Crop Disease Detail
- ICAR
- NABARD
- Spices Board
- Organic Day 2023
- OFFICE ORDER
- try
- Organic Farming
- Crop
- Objective
- Production Incentive
- Publication
Water and Irrigation
Water and Irrigation
Irrigation of the crop increases the production substantially. No of irrigation of wheat crop depend upon the available moisture in the soil, type of soil, climatic conditions, duration of cropping period etc. Wheat crop requires 44-46 cm of water and it needs water when available soil moisture percentage falls below 50- 60% of field capacity. The researches indicate that wheat crop requires 5 to 6 irrigations for good grain production, at their critical growth stages, viz. crown root initiation stage, tillering stage, late jointing stage, flowering stage, milky stage and dough stage which come at 21 to 25 days after sowing (DAS), 45 – 60 DAS, 60-70 DAS. 90- 95 DAS, 100- 105 DAS and 120-125 DAS respectively. Among all these stages sufficient soil moisture at crown root initiation stage is most critical for proper germination and delayed irrigation at this stage of every day result in reduction of 1.4% grain yield per day. Two or three extra irrigation are given where the soil are very light and sandy. If water is available the irrigation should be done at the mentioned stages but if the facilities are not available then irrigation should be done at crown initiation stage one has to irrigate at the following stages which are most important. It has also been noticed that if any of the following irrigation is delayed or missed the yield is reduced to the extent of five to ten quintal per hectare:
A. Crown initiation stage - between 25-30 days after sowing (DAS)
B.Flowering stage - between 60- 75 days after sowing (DAS)
C.Milky stage - between 90-110 days after sowing (DAS)
According to availability of irrigation water it may be scheduled as follows:
One Two Three Four Five
CRI (21DAS) CRI (21) Boot (75 DAS) CRI ( 21DAS) Tillering (45 DAS)Boot (75 DAS) CRI (21 DAS) tillering (45 DAS), Boot (75 DAS) and Milk stage (100) CRI (21 DAS), Tillering (45), jointing (65), Flowering (85 DAS), and milk (100 DAS)
Thus if a farmer affords to give one irrigation he should give it at CRI, if two then at CRI and Boot, and if three then at CRI, tillering and Boot and so on according to the above schedule. Under rainfed condition the available soil moisture should be harvested by less tillage and sowing season adjustment such as post-kharif or pre-rabi season in Sikkim. Generally wheat is irrigated in Sikkim in the paddy field by flooding method and in other than paddy field wheat is irrigated by a sprinkling method.




